The Story is Cooked!

Thursday, August 04, 2005

Spices

The chicken needed some other spices, but we followed the recipe. We should have gone with the gouda option as opposed to swiss cheese, but we didn't have any gouda and it was already 6:00 PM (the story of our cooking--though it's often already 7:30 or so before we start thinking about dinner). Next time....

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